Description

Flavour Creations' Chocolate Custard offers a velvety smooth texture designed specifically for individuals requiring texture-modified diets. This ready-to-eat custard is particularly suitable for those with dysphagia, classified as IDDSI Level 4 Pureed, ensuring safe and enjoyable consumption.

Key Benefits

• Amylase Resistant: Maintains consistency, providing reliable texture control.
• Dietary Friendly: Gluten free, nut free, soy free, and free from artificial colours and flavours.
• Allergen Information: Contains milk but produced in a gluten and nut free environment, making it accessible to a wide range of dietary needs.

Nutritional Highlights

• 98% Fat Free: A healthier dessert option.
• Low Sodium and Vegetarian: Suitable for various dietary preferences.
• Certified Halal and Kosher Dairy: Broadening its suitability.
• Source of Calcium and High in Available Water: Contributing to hydration and nutritional balance.

Ingredients

• Water, Sugar, Full Cream Milk Powder
• Thickeners, Cocoa Powder (1.2%), Natural Flavours
• Stabiliser and Emulsifier

Packaging and Storage

Packaged in clear EVOH cups with pre-printed foil, each 115g serving is convenient and practical. Available in cartons of 12 or 36, each cup includes a use-by date for easy management. Store in a cool, dry place, and once opened, refrigerate and consume within 24 hours.

Preparation Instructions

• Serving: Best served chilled. Simply peel back the foil lid.
• Heating: If desired, remove the foil lid and heat in a microwave for 25–30 seconds at 800 watts. Stir before serving and avoid overheating.
• Freezing: Can be frozen and will return to the appropriate texture upon thawing.

Usage Warnings

• Not suitable as a sole source of nutrition or for children under 1 year of age.
• Recommended to be used under medical supervision for those with dysphagia, though suitable for others as well.

Made in Australia

Crafted from at least 90% Australian ingredients, this custard complies with FSANZ labelling requirements, ensuring quality and transparency. With a 12-month shelf life, it provides a reliable and delicious option for those in need of a texture-modified diet.